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BLUEBERRY AND LAVENDER FIZZ
Prep time: 5 minutes (plus standing time)
Serves: 2
80g SpinneysFOOD Blueberries
1 tbsp SpinneysFOOD Extra Fine Caster Sugar
3 star anise
2 organic lavender flowers
140ml Brunswick Aces Spades Sapiir
SpinneysFOOD Ice
70ml soda water
1 Place the blueberries in a bowl and add the sugar and star anise.
2 Break the lavender flowers into the blueberries and mix to combine. Allow to stand for 15 minutes.
3 Place the infusion in a cocktail shaker with the Brunswick Aces and shake well to combine.
4 Strain the drink into 2 glasses.
5 Top up with the soda water and serve.
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