This week Chef Lyndsay Bettles of the blog ‘I Eat my Peas’, will be making Daal with spiced cauliflower, coriander sambal and easy flatbread as part of our ‘Quick and Easy Week Night Dinners’ series.
Farmer's Kitchen Cooking Class
Join us live from Spinneys Dubai in Meydan and the home of our chef, Lyndsay Bettles of the blog ‘I Eat my Peas’ as we make Daal with spiced cauliflower, coriander sambal and easy flatbread.Posted by Dubai Eye 103.8 News. Talk. Sport on Friday, August 28, 2020
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