Episode 8 | Grazing Platter

 

 

salmon flipbook

In this weeks episode of Farmer's Kitchen presented by Spinneys, Helen Farmer is joined in the kitchen by Andre Gerschel a native New Yorker who has made his home here in Dubai. A passionate restauranteur, he runs the Baker & Spice group across the Gulf, and is the owner of Kizmet, arguably the hottest eatery in the city.

Who better to guide us through the topic of grazing platters than the man whose salad counter at Baker & Spice is the stuff of picnic legend, and whose sharing plates at Kizmet have Dubai’s foodies drooling. All the ingredients are fresh from Spinneys in Dubai.

Watch the whole episode here to learn how to re-create these tasty sharing bites!

 

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