This week Helen is joined by Chef Hattem Matar, a self taught chef and the Arab world’s first pit master. He's a master of meats. This week he's cooking for us an Arabic favourite, Molokhiya. A minced leaf, turned into a stock and served with rice and a beautifully succulent chicken sourced from Spinneys.
6:00am - 10:00am
The Business Breakfast is the day’s must listen for the UAE’s business leaders, and those who aspire to be.
10:00am - 1:00pm
Your chance to have your say and debate the issues you love or loathe. It’s the chance to set The Agenda on the big topics of the day.
One Republic joined Robbie & Sonal in the Dubai Eye studios for an exclusive interview.
Fashion expert Louise Nichol chats to Emma about H&M's move to rent out clothes in Sweden.