For the second episode of Farmer's Kitchen we met Yasmine Idriss Tannir at our kitchen inside the beautiful Palm Tree Court at JA Resort in Jebel Ali to create an amazing frikkeh salad, a dish fit to feed the family using ingredients from a well stocked middle-eastern pantry.
Watch Helen source ingredients at Spinneys and help Yasmine create this great meal below and make sure to hit the recipe below to see the full list of ingredients and the method too.
Find out more about Yasmine Idris Tanner
Get the recipe for Yasmine's tasty Frikkeh Salad with Zataar.
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Helen is joined by Tom Arnel on the latest episode of Farmer's Kitchen to create incredible sides and salads with Spinneys ingredients.